Bavella's honey with organic thyme, 420g

Energy, 1085 kJ / 259 kcal
Fat, 0g
- of which sugars, 55g
Protein, 0.25g
Vitamin C, 2.2mg
Vitamin B5, 0.05mg
Potassium, 115mg
Sodium, 0.02mg
Calcium, 0.48mg
Magnesium, 0.20mg

Key Properties – Greek Thyme Honey

Origin:Harvested fromThe Bavella family's hivesin selected regions of Greece, especiallyThe Cyclades and Mani, where the climate and flora create optimal conditions for thyme to bloom.

Taste and aroma:Characterized by aintense, aromatic and full-bodied tastewith a significantthyme scent, which makes the honey both full of character and well-balanced.

Color:Typically has alight amber colorwith golden hues.

Quality:Recognized as atop-class honey, valued for its pure origin, rich flavor and natural nutritional profile.

Organic:Producedwithout the use of pesticides or artificial fertilizers, in accordance with ecological principles and respect for the natural life cycle of bees.

Nutritional profile

Naturally rich inantioxidants, minerals and trace elements, which makes it anutritious delicacyand a popular choice among honey lovers worldwide.

Application:Ideal as a natural sweetener in tea, yoghurt and cooking – or enjoy it neat to experience its authentic flavour and aroma.

Store in a cool, dry place and avoid direct sunlight.

Not to be consumed by infants under 12 months.

Bavellas – a lifelong love for bees and nature

I have been following bees since I was a child in the village. I learned to understand them, respect them – and never fear their sting. That is how my journey as a beekeeper began.

From day one, our approach has been100% organic, because bees require bothrespect and protectionOrganic beekeeping means no pesticides, no sugar feeding – and hives located far from cultivated fields.

Each jarBavellas honeyis certified, so you know its journey – from the bees' work in nature to the moment you stir the honey into your tea or spread it on a piece of bread.

In the winter, our bees hibernate inMania, where the sea breeze and mountain air create the ideal conditions. Here, spring begins with the first harvest – the specialEaster honey, rich in nutrition and flavor.

Some bees stay in Mani and produce ourrare thyme honeywhile others move up into the mountains to collectforest honey.

When autumn returns, we bring them back home – an eternal cycle ofcare, nature and affection.

Because our honey is more than a product – it is aexpression of love, patience and taste, captured in every drop of Bavellas honey.