Hazelnut cream with honey and cocoa (200g)

Energy, 2083 kJ / 499 kcal
Fat, 30g
- of which saturated fatty acids, 3.9g
Carbohydrate, 56.7g
- of which sugars, 56g
Dietary fiber, 0g
Protein, 0.35g
Salt, 0g

"Olimel" is the natural alternative to butter with sugar.

Replace the fat in the butter with olive oil and the carbohydrates in the sugar with the carbohydrates in the honey.

Alemany's honey has recently been awarded 9 stars at the international Great Taste Awards, considered the Oscars of gourmet food. The company from Os de Balaguer has collected 31 stars in the last six years at these awards.

OliCastelló has received several international awards for its oil. Among them, the gold medal won at the Sol d'Oro International Competition at the Verona Oil Fair, where the Castellón company was selected among 300 oil producers thanks to its extra virgin Arbequina oil. But the company has an extensive track record with more than 70 international (California, Japan, Athens) and national awards.

Hazelnutpasta (40%), wild honey (25%), cocoa paste (20%), olive oil and sunflower lecithin (emulsifier)

Allergens:Contains nuts, may contain traces of milk and soy.

Honey is not recommended for babies under 12 months.

Store dry and cool - avoid direct sunlight.

The product does not contain or consist of GMOs

Alemany's universe is based on tradition and the present.

In the town of Os de Balaguer, under the Montsec sky, the clearest in
Catalonia and unique in the world for observing the stars, at Torrons i Mel Alemany we are dedicated to, on the one hand, selecting honey from the best beekeepers on the peninsula, and on the other hand, to producing turron with the traditional recipe from five generations ago; five generations of honey
and turron, which has made us the most awarded state-owned company at the Great Taste Awards (2022), the international Oscars for gourmet food.